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Cover of The 3-Block Method for 20-Minute Meals

The 3-Block Method for 20-Minute Meals

A step-by-step system for making good food at home in 20 minutes without relying on delivery.

57 pages19 min read

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About this guide

This guide provides a systematic approach to cooking for people who get home late and struggle to find time for the kitchen. It introduces the 3-block method, designed to bridge the gap between having no time and preparing quality meals in 20 minutes. The focus is on following a specific order of operations rather than relying on willpower or motivation. Each chapter includes practical exercises and checklists to help you build a sustainable habit. You will learn how to define completion criteria, track your progress with simple records, and make small adjustments to your routine. The method emphasizes starting with the simplest versions of recipes and repeating them until they become second nature.

What you'll learn

  • Learn the 3-block method for preparing food in 20 minutes.
  • Follow a step-by-step plan to transition away from delivery apps.
  • Identify and resolve common mistakes that stall cooking habits.
  • Use checklists to track progress and stay organized each week.
  • Learn to set a 'minimum acceptable level' for days when you lack energy.
  • Establish fixed blocks in your calendar to turn cooking into a habit.

Who it's for

This guide is for busy individuals who get home late and want a practical, low-effort system for cooking at home.

What's inside

  1. 01The 3-Block Method for Making Good Food in 20 Minutes
  2. 02Table of Contents
  3. 03Introduction
  4. 04How to Use This Book
  5. 05CHAPTER 1: The Truth About Not Having Time to Cook
  6. 06The Truth About Not Having Time to Cook
  7. 07Chapter 1 Exercise
  8. 08CHAPTER 2: What Changes When There Is a Method
  9. 09What Changes When a Method Exists
  10. 10Chapter 2 Exercise
  11. 11CHAPTER 3: Before Starting: The Minimum Necessary
  12. 12Before You Start: The Minimum Necessary
  13. 13Chapter 3 Exercise
  14. 14CHAPTER 4: Step 1 — Choosing the Starting Point
  15. 15Step 1 — Choosing the Starting Point
  16. 16Chapter 4 Exercise
  17. 17CHAPTER 5: Step 2 — Assembling 20-Minute Recipes
  18. 18Step 2 — Assembling 20-Minute Recipes
  19. 19Chapter 5 Exercise
  20. 20CHAPTER 6: Step 3 — The First Week in Practice
  21. 21Step 3 — The First Week in Practice
  22. 22Chapter 6 Exercise
  23. 23CHAPTER 7: Step 4 — Measuring What Matters
  24. 24Step 4 — Measuring What Matters
  25. 25Chapter 7 Exercise
  26. 26CHAPTER 8: Step 5—Adjusting Without Starting Over
  27. 27Step 5 — Adjusting Without Restarting
  28. 28Chapter 8 Exercise
  29. 29Chapter 9: Costly Mistakes
  30. 30The Mistakes That Cost Dearly
  31. 31Chapter 9 Exercise
  32. 32CHAPTER 10: Maintaining Momentum Without Relying on Motivation
  33. 33Maintaining Momentum Without Relying on Motivation
  34. 34Chapter 10 Exercise
  35. 35CHAPTER 11: From Your First Week of Cooking to the Next Level
  36. 36From Your First Week of Cooking to the Next Level
  37. 37Chapter 11 Exercise
  38. 38Conclusion
  39. 39The Next 30 Days
  40. 40READ ME.AI